Messermeister Park Plaza Garnishing Knife, 2.5-Inch Review

Messermeister Park Plaza Garnishing Knife, 2.5-Inch

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  • The German 1.4116 high-carbon, stainless alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge.
  • This knife line is one-piece stamped, which produces a thin and lightweight blade. They are heat treated and cooled to achieve a Rockwell of 57-58.
  • The 20° edge on this blade is efficient and resilient.
  • The knives are outfitted with the finest industrial strength thermoplastic polyoxymethylene (POM) handle.
  • Handcrafted in the historic cutlery capital of Solingen, Germany.
  • The Knife for Life guarantee provides a lifetime warranty against material and manufacturing defects.

The Park Plaza knife collection is Messermeister’s stamped version of the triple-rivet, full exposed tang, German knife series. This collection is manufactured with one-piece, die-cut stamped blades using high quality German stainless steel alloy. The stamped blades do not have a bolster and are lighter than forged knives. Park Plaza knives are trimmed, straightened and hardened then attached to industrial quality handles that are buffed to a seamless fit and finish. Manufactured in the historical City of Blades, Solingen, Germany by cutlery artisans, these are a great value. With the same curved shape of a birds beak, the Messermeister Park Plaza 2.5” Garnishing Knife is ideal for intricate cuts and carving details into small fruits or vegetables. Useful for managing cuts and garnishes for rounded items. The compact knife size fits securely in the hand to maximize controlled motions.

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